Baking · HOME COOKING
Oatmeal cookies
Homemade oatmeal cookies with a light cinnamon flavor. The edges are browned, but the middle remains soft.
STEP BY STEP
How to make it
Prepared 0 of 4 steps
Mix the base ingredients
Grind soft butter with sugar, add egg.
Add the dry ingredients
Stir in flour, baking powder, cinnamon and rolled oats.
Shape
Roll into small balls, place on parchment at intervals and flatten slightly.
Bake
Bake at 180 °C for 12–15 minutes. Let the cookies cool on the baking sheet.
Little hint
After cooling it becomes denser. Do not keep in the oven until completely hard.
Frequently asked questions
Why do hot cookies feel soft?
After cooling it becomes denser. Do not keep in the oven until completely hard.
How long does it take to prepare?
The recipe takes about 15 minutes to prepare and 15 minutes to cook. The exact time depends on the size of the products and equipment.
