Braised cabbage
Soft stewed cabbage with tomato paste. Suitable as an independent vegetable dish and as a side dish.

How to make it
Prepared 0 of 4 steps
Shred finely
Slice the cabbage thinly, grate the carrots, chop the onion.
Pan-fry
Cook onions and carrots in oil for 5 minutes.
Simmer
Add cabbage and water, cover. Simmer for about 20 minutes, stirring occasionally.
Add the dressing
Add pasta and salt and cook for another 10 minutes until desired tenderness.
Little hint
Add water in small portions. Finally, you can remove the lid and evaporate the excess liquid.
Frequently asked questions
How to avoid making cabbage watery?
Add water in small portions. Finally, you can remove the lid and evaporate the excess liquid.
How long does it take to prepare?
The recipe takes about 10 minutes to prepare and 35 minutes to cook. The exact time depends on the size of the products and equipment.


