Homestyle pork and potato stew
Pork with potatoes in thick vegetable broth. Homemade roasts are cooked in one heavy-walled pan.

How to make it
Prepared 0 of 4 steps
Cut
Cut the meat and potatoes into large cubes, carrots into circles, and onions finely.
Pan-fry
Fry the meat in oil for 7 minutes, add onions and carrots for 5 minutes.
Stew the meat
Pour in hot water, cover and simmer for 25 minutes.
Add potatoes
Add the potatoes, add salt and cook for another 20–25 minutes until all the products are soft.
Little hint
Mash a few cooked potato pieces in the broth and stir gently.
Frequently asked questions
How to make thick gravy without flour?
Mash a few cooked potato pieces in the broth and stir gently.
How long does it take to prepare?
The recipe takes about 15 minutes to prepare and 55 minutes to cook. The exact time depends on the size of the products and equipment.


