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Red lentil soup

Warming red lentil soup with vegetables. The cereal cooks quickly and gives a soft, thick texture.

35 mintotal4 servingsin the base recipe
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Red lentil soup — finished dish
AI-generated illustration of the dish
STEP BY STEP

How to make it

Prepared 0 of 4 steps

  1. Prepare the ingredients

    Rinse the lentils. Chop the onions and carrots.

  2. Fry the vegetables

    Cook onions and carrots in oil for 5 minutes. Add paprika and paste.

  3. Cook

    Add lentils, add water and cook for 20 minutes over moderate heat until soft.

  4. Finish

    Add salt and, if desired, chop with a blender. If the soup is thick, add hot water.

Little hint

No soaking is required for this recipe. Just rinse the cereal and cook until soft.

Frequently asked questions

Do red lentils need to be soaked?

No soaking is required for this recipe. Just rinse the cereal and cook until soft.

How long does it take to prepare?

The recipe takes about 10 minutes to prepare and 25 minutes to cook. The exact time depends on the size of the products and equipment.

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