Red lentil soup
Warming red lentil soup with vegetables. The cereal cooks quickly and gives a soft, thick texture.

How to make it
Prepared 0 of 4 steps
Prepare the ingredients
Rinse the lentils. Chop the onions and carrots.
Fry the vegetables
Cook onions and carrots in oil for 5 minutes. Add paprika and paste.
Cook
Add lentils, add water and cook for 20 minutes over moderate heat until soft.
Finish
Add salt and, if desired, chop with a blender. If the soup is thick, add hot water.
Little hint
No soaking is required for this recipe. Just rinse the cereal and cook until soft.
Frequently asked questions
Do red lentils need to be soaked?
No soaking is required for this recipe. Just rinse the cereal and cook until soft.
How long does it take to prepare?
The recipe takes about 10 minutes to prepare and 25 minutes to cook. The exact time depends on the size of the products and equipment.


