In 120 minutesSoups
Beef borscht
Rich red borscht with beef, cabbage and potatoes. The beets are added separately to maintain the vibrant color.
Soups
Rich borscht, solyanka, light vegetable soups and cold okroshka. Here you can choose soup with or without meat and count the ingredients for the required number of servings.
What's in your kitchen?
Choose your ingredients — we'll find something to cook.
TASTY STARTS HERE
12 recipesWhat shall we cook today?
In 120 minutes
In 50 minutesSoups
Vegetarian borscht
Vegetable borscht with beans without meat broth. It turns out hearty, bright and good for everyday lunch.
In 95 minutesSoups
Mixed-meat solyanka soup
Thick hodgepodge with meat, two types of sausage, cucumbers and olives. The salty ingredients give the soup its character.
In 75 minutesSoups
Fresh cabbage shchi soup
Light cabbage soup in chicken broth with fresh cabbage. A simple first course made from familiar vegetables.
In 55 minutesSoups
Chicken noodle soup
Clear chicken noodle soup with vegetables. A small amount of noodles keeps the broth light.
No rushSoups
Split pea soup with smoked meat
Thick pea soup with the aroma of smoked ribs. Pre-soaking helps the grains cook evenly.
In 105 minutesSoups
Barley and pickle rassolnik soup
Rassolnik with soft barley, beef and pickles. The sourish dressing is added after the potatoes.
In 35 minutesSoups
Mushroom and potato soup
Fragrant champignon soup with potatoes. Frying the mushrooms makes the taste noticeably richer.
In 35 minutesSoups
Creamy pumpkin soup
Velvety creamy pumpkin soup. Sweet pumpkin and potatoes provide thickness without flour.
In 35 minutesSoups
Red lentil soup
Warming red lentil soup with vegetables. The cereal cooks quickly and gives a soft, thick texture.
No rushSoups
Cold kefir okroshka soup
Cold okroshka with cucumber, potatoes and eggs. The kefir base can be easily adjusted in thickness.
In 35 minutesSoups
Ukha fish soup
Simple fish soup with salmon and vegetables. The fish is added towards the end to keep the pieces juicy.
There is no suitable recipe yet
Try a different name or keep fewer products selected.
Homemade means loved.
You don't need to be a chef here.
The desire to cook something good is enough.