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Lunches and dinners · HOME COOKING

Buckwheat with meat and vegetables

Buckwheat with meat and vegetables in one pan. The cereal absorbs the gravy and is rich in flavor.

45 mintotal4 servingsin the base recipe
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Buckwheat with meat and vegetables — finished dish
AI-generated illustration of the dish
STEP BY STEP

How to make it

Prepared 0 of 4 steps

  1. Prepare

    Rinse the buckwheat. Cut the pork into small pieces, chop the onion and carrots.

  2. Pan-fry

    Fry the meat in oil for 7 minutes. Add vegetables and cook for another 5 minutes.

  3. Add cereal

    Stir in the pasta, then the buckwheat. Pour in hot water and salt.

  4. Simmer

    Cook, covered, for 20 minutes over low heat until the grains and meat are tender.

Little hint

Keep the heat low and check the liquid towards the end of cooking. Add a little hot water if necessary.

Frequently asked questions

How not to dry out buckwheat?

Keep the heat low and check the liquid towards the end of cooking. Add a little hot water if necessary.

How long does it take to prepare?

The recipe takes about 15 minutes to prepare and 30 minutes to cook. The exact time depends on the size of the products and equipment.

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